Proposed for the dish side dishes
Ingredients:
2 cups rice feast
1 / 4 cup oil
1 medium onion minced
3-4 cloves garlic, mashed
1 / 2 teaspoon ginger, crushed
2 tablets Medium Islands Mbroc
2 sticks green onions, sliced
1 / 2 cup pea
1 / 2 grain of medium Hanh (cabbage - cabbage)
1 / 4 teaspoon black pepper
1 / 2 teaspoon coriander
1 / 2 teaspoon cumin
1 teaspoon cinnamon
2 cups water
Way:
1) Wash rice and Angaah in salted water for 30 minutes or more.
2) Heat the oil in a medium frying pan, add onions, cook to
To become a golden color.
3) Add the garlic, ginger and my heart for a minute.
4) Add the carrots, onions, peas and Allahana, my heart on fire for a period of strong
3-4 minutes.
5) a descriptive Adiver to the rice and vegetables, my heart on high heat for about 2
Minutes.
6) Add the salt, pepper, coriander, cumin and cinnamon.
7) Add water and let the mixture boil, and cook over high heat for a few minutes
To be dry.
Cover the pot tightly, let sit on low heat 25-30 minutes
That mature