Action button chicken

For lovers of the famous pans in the kitchen, the Saudi, push of a delicious chicken,

Enjoy it with rice feast.


Ingredients

3 cup rice feast

6 tablespoons margarine or oil

Bead 3 large onions, sliced ​​thin

1 kg or more chicken, cut 8 pieces

3 large grain of tomato, peeled, without seeds, chopped.

1 / 4 cup tomato paste

2 tablets of Lome, dryer

6-8 cloves Hill, it is true

2 sticks cinnamon

4 cloves nail (Carnation)

2 Paper Laurel

4-6 cloves black pepper, it is true

4 teaspoon salt

2 tsp spices Kabsa


The way

1) Wash rice and Onqaah in warm water for about 40 minutes.

2) Bring a medium-sized pot, add butter or oil, Heat on fire

Strong, add onions, heart attack on the fire until it becomes golden in color.

Take out the onion and set aside;.

(Keep at about half the amount of fried onions for garnish later.


3) Add the chicken pieces to the same oil that is in the pot, over high heat Qlbhe

4-5 minutes until chicken acquires a golden color.

4) Add half the amount of fried onions, chopped tomatoes, paste

Tomatoes, 4 cups water, add Lummi, cardamom, cinnamon, screw.

5) Cover the pot and cook on low heat about 40 minutes until cooked

The chicken.

6) Add the spices pans, my heart to be mixed with the chicken.

7) descriptive of the water soaking the rice, put it on the surface of the chicken, my heart quietly,

Gravy should be about 1 cm above the surface of the rice, add more

Of boiling water if needed, Taste the salt.

invited pot over high heat until boiling vigorously 2-3 minutes to absorb the

Broth.

9) Cover the pot and let cook over very low heat; for about 40 minutes

That Itskr. (Put the metal plate down the amount.)

10) Place the pans on a plate, Spread fried onions on the surface,

Zinni dish as desired.

Idea
• For a taste of the Lummi, Agrza by the knife in a grain of Lummi

Tthagbhe so little; before use, it helps to get out more

The strong sour flavor during cooking.

• Bharat Kabsa is a mixture of ground spices,

Is home-prepared;, and always available; in the Gulf markets.