The work of different cups bread fillings

Ingredients:

-3 Eggs
-3 / 2 cup sugar
-2 Cups flour
-1 Teaspoon spices
-4 / 3 teaspoon salt
-4 / 3 teaspoon baking powder
-4 / 3 teaspoon carbonate soda
-4 / 3 teaspoon ground cinnamon
-4 / 3 tbsp lemon juice

Fillings:

-2 Tbsp walnuts
-2 Tablespoons shredded carrots
-2 Tbsp grated zucchini
-2 Tbsp boiled apple (small section)
-2 Tablespoons feta cheese +1 teaspoon thyme
-1 / 2 teaspoon rosemary
-2 Tbsp pass (cut)
-2 Tablespoons raisins (soaked in water) and filtered


How to prepare:

1 - Heat oven to 180C Celsius.
2 - beat eggs with sugar in a blender for 3 minutes.
3 - Mix the flour with spices, salt, baking powder, Bakrbunat, cinnamon and lemon, stirring.
4 - Add the flour mixture gradually to egg mixture, stirring until smooth batter and dough becomes elastic.

5 - the dough is divided into sections (each section confuses Balhacoh favorite) or phrases into the mix zucchini, carrots or apples or feta cheese with thyme or herbs, or with dates or raisins.

6 - fill the templates painted Muffin buttered dough so that it fills 3 / 2 mold.
7 - Bake in the oven for 15 minutes or until full maturity